Available from 11:00AM to 8:30PM.
*16oz tuscan marinated and chargrilled t-bone steak topped with rosemary garlic aioli. Served with cheddar scalloped potatoes and grilled asparagus. 28.95
*10oz slow roasted prime rib paired with 1/2 lb steamed crab legs. Served with redskin mashed potatoes and grilled asparagus. 29.95
*12 oz grilled bone-in pork porterhouse with baby bella demi sauce. Served with redskin mashed potatoes and grilled asparagus. $17.95
*8oz pan seared pecan dusted cod topped with lump crab hollandaise sauce. Served with wild rice and steamed broccoli. 18.95
Based upon availability
Items marked with an Asterisk (*) may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.