LOW COUNTRY SHRIMP 10.95
Your choice of seasoned and grilled shrimp, BBQ grilled shrimp, or lightly battered and fried shrimp. Served with fries, coleslaw, and your choice of homemade cocktail or tartar sauce.
GROUPER FINGERS 10.95
Strips of tender grouper fillet hand battered and fried golden brown. Served with fries, cole slaw, and tarter sauce.
GF SHRIMP AND GRITS 12.95
Lightly seasoned shrimp sautéed in garlic with andouille sausage, onions, and red and yellow peppers. Served in garlic cream sauce over cheese grits.
NEW! GROUPER AND GRITS 13.95
Gouda cheese grits topped with a blackened grouper fillet and andouille sausage and peppers tossed in roasted red pepper cream sauce. Served with toasted garlic bread.
GF *GRILLED SALMON 13.95
Always fresh and hand cut daily. Served with wild rice and fresh vegetable medley. (May be blackened or broiled upon request.)
PARMESAN CRUSTED GROUPER 13.95
A Parmesan encrusted grouper fillet topped with artichoke tomato basil chutney. Served with wild rice and grilled asparagus.
STUFFED GROUPER 15.95
Your choice of a grilled, blackened, or fried grouper fillet topped with seasoned crabmeat and topped with a shrimp reduction sauce. Served with wild rice and grilled asparagus.
GF *AHI TUNA 15.95
A grilled Ahi tuna fillet served medium and topped with mango salsa. Served with sautéed spinach and redskin mashed potatoes.
|Baked Potato||Sweet Potato||French Fries|
|Redskin Mashed Potatoes||Sweet Potato Fries||Steamed Broccoli|
|Grilled Asparagus||Steamed Vegetable Medley||Coleslaw|
|Wild Rice||French Style Green Beans||NEW! Fried Okra|
SUBSTITUTION OF SIDE ITEMS ON SPECIALTIES, BURGERS, & SANDWICHES MAY REQUIRE AN ADDITIONAL CHARGE.
A SIDE HOUSE OR CAESAR SALAD TO ACCOMPANY YOUR ENTREE...$2.95
*ITEMS MARKED WITH AN ASTERISK (*) MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE THE RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.